Description

Date Night

Thyme, Olive, Cedar & Saffron

You walk in to a home filled with priceless possessions, unpredictability fills the air as you sit down and gaze upon walls of complex art, sipping your time away on an aged whiskey in fine crystal. Rich, seductive and masculine, subtle notes of musk and bergamot fill the palate as the familiar scent of cedar wood proceeds to take over.

Top notes: Bergamot, Aniseed, and Eucalyptus

Middle notes: Clove Bud, Cinnamon Bark and Peppercorn

Base notes: Vanilla Bean, Musk and Amber

The Moroccan

Chai Tea, Black Fig & Guava

As the sun goes down on Marrakesh, you follow your nose to the labyrinth of alleyways featuring theatrical vendors of all sorts, trying to usher you into their stalls to eat or smell the array of spices on display all the while feeling the buzz of excitement in the air as you explore. Wonderfully spicy chai and incredibly sweet figs, this warm yet fresh scent carries a complex scent profile as it burns.

Top notes: Orange Zest, Grapefruit, Vanilla and Honey

Middle Notes: Red Apple, Fig and Passionfruit

Base Notes: Amber, Cardamom, Clove and Musk

Forest Cabine

Dry Tobacco, Hay & Vanilla Bean

Nostalgic feelings towards your grandfather sipping on his pipe, in his leather armchair as you sit by him, listening to stories untold while a fire crackles in the distance. With notes of smokey tobacco and preserved hay as the underlining scent, exotic vanilla bean rounds off the profile to produce a comforting and calming atmosphere.

Top notes: Fresh Hay, Tobacco Leaf and Vanilla Bean

Middle notes: Honey, Iris, White Musk and Rose

Base notes: Amber, Incense, Sugar and Musk

Breakfast in Italy

Salted Caramel, Pistachio and Coffee

As you stand at an Italian coffee bar sipping your espresso, savouring the moment and wishing it would last longer, you finish your final drop and walk out on to the street, stepping into an inviting breeze that carries the promise of a new day. Smooth and warm, this heavenly caramel scent is complimented by the bitter contrast of the sea salt crystals and coffee.

Top Notes: Pistachio, Raspberry, Buttercream and Almond

Middle Notes: Coffee Bean, Malt Sea Salt and Caramel

Base Notes: Vanilla Bean, Coconut, and Sugarcane